Description
Quickly becoming the professional chef’s technique of choice, sous vide retains nutrients and natural juices for healthier, delicious foods. The 16-liter sous vide bath system (WSV16) by Waring Commercial features all stainless steel construction with an integrated hose to safely and easily remove water from the reservoir. One-touch controls enable you to quickly set and adjust both time and temperature.
- 16-liter capacity
- 5 re programmable memory settings
- Temperature accuracy +/- 1°F (.05°C)
- Integrated hose system easily and safely removes water from reservoir
- One-touch controls enable you to quickly set and adjust time and temperature
- All-stainless steel construction
- Circulates 6 liters of water per minute
- Temperature range 95°F – 194°F (35°C– 90°C)
- 99-hour timer
- 120V, 1560W
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